Disgust, Explained by Science
Disgust, Explained by Science
WSJ’s Daniela Hernandez breaks down the psychology and evolution of why we feel disgust and its role in keeping us safe not just from food-borne illnesses but perhaps even diseases in general, including Covid-19. Illustration: Elizabeth Smelov
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Daniela Hernandez
Daniela Hernandez extends her health and science reporting to cover a variety of relevant subjects from Covid-19 to climate change.